Ghost Baker: Ratatouille

Tuesday, January 4, 2011

Ratatouille

Smitten Kitchen took it upon herself to recreate Ratatouille's (from the movie!) Ratatouille.

I made it last night for dinner (minus the red bell peppers and goat cheese) and it is going to enter my regular rotation - easy, healthy, delicious.

2 comments:

KB said...: did you accompany the ratatouille with anything? like a starch or something? seems like a lot of veggies!; January 5, 2011 at 12:18 PM
Ghost Baker said...: Yep. I used my new potato ricer on some Yukon Golds to go with it.; January 5, 2011 at 12:40 PM

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